Masthan Adam, the Founder and CEO of The Gourmet Café, has a rich background in the hospitality industry, with over three decades of experience in aviation. His passion for cheesecakes began in 1995 when he first tasted the true "Cheesecake" at The Cheesecake Factory Restaurant in Buckhead, Atlanta, GA. This experience led him to launch The Gourmet Café, where he proudly serves The Cheesecake Factory Bakery's cheesecakes across India. Adam's commitment to the quality and taste of cheesecakes has been instrumental in the brand's success in the Indian market.
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